Residents
Who has lived here
| Resident | Phone Number | Additional info | |
|---|---|---|---|
|
Jim Sutherland
|
828-883-****
|
|
Who has lived here
| Resident | Phone Number | Additional info | |
|---|---|---|---|
|
Ray Gretz
|
828-877-****
|
|
Who has lived here
| Resident | Phone Number | Additional info | |
|---|---|---|---|
|
Laura Martinez
|
|
Residential status:
Renter
|
|
|
Shirley A Reed Age: 89
|
|
Residential status:
Homeowner
|
|
|
Isabel Rossi
|
828-883-****
|
Residential status:
Renter
Job:
Production Occupations
|
Who has lived here
| Resident | Phone Number | Additional info | |
|---|---|---|---|
|
H Mc Call
|
828-862-****
|
|
|
|
Dawnita N Shoemaker Age: 87
|
|
Residential status:
Homeowner
|
Who has lived here
| Resident | Phone Number | Additional info | |
|---|---|---|---|
|
Betty Claybrook
|
828-883-****
|
|
Who has lived here
| Resident | Phone Number | Additional info | |
|---|---|---|---|
|
Jacob Gunter
|
|
|
Who has lived here
| Resident | Phone Number | Additional info | |
|---|---|---|---|
|
Sheri L Crow
|
|
Job:
Clerical/White Collar
|
Who has lived here
| Resident | Phone Number | Additional info | |
|---|---|---|---|
|
L A Phillips
|
828-883-****
|
|
Who has lived here
| Resident | Phone Number | Additional info | |
|---|---|---|---|
|
Margaret Brandtjen
|
|
Job:
Executive, Administrative, and Managerial Occupations
|
|
|
Elizabeth Leible Age: 101
|
|
|
Who has lived here
| Resident | Phone Number | Additional info | |
|---|---|---|---|
|
N L Mccardle
|
828-884-****
|
|
Who has lived here
| Resident | Phone Number | Additional info | |
|---|---|---|---|
|
Vicky R Harding
|
|
Residential status:
Homeowner
|
|
|
Mildred Vincent Age: 99
|
|
Residential status:
Renter
Job:
Craftsman/Blue Collar
|
Who has lived here
| Resident | Phone Number | Additional info | |
|---|---|---|---|
|
Jane M Cox
|
|
|
Fire Incident History
To date, we have no information about fire incidents in 2025
27 Jun 2014
Cooking fire, confined to container
Property Use —
Multifamily dwellings
Area of Origin —
Cooking area, kitchen
First Ignition —
Cooking materials, including edible materials
Heat Source —
Radiated, conducted heat from operating equipment