Residents
Alternative address: 1005 Briar Ln, Navasota, TX 77868-4334
Residence for Single Family- 3 beds
- 2 baths
- Lot: 0.27 acres
- Built in 1979
Facts
Lot size: 0.27 acres
Stories: 1
Foundation type: Slab
Parking: Garage - Attached, 400 sqft
Who has lived here
| Resident | Phone Number | Additional info | |
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Industry:
Photo Portrait Studio
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See Details | |
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James Blair
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Diana L Heyman
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Gertrude M Treude Age: 103
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936-825-****
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John M Treude
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936-825-****
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Alternative address: 1006 Briar Ln, Navasota, TX 77868-4333
Residence for Single Family- 2 baths
- Lot: 0.44 acres
- Built in 1978
Facts
Lot size: 0.44 acres
Stories: 1
Foundation type: Slab
Parking: Carport, 400 sqft
Who has lived here
| Resident | Phone Number | Additional info | |
|---|---|---|---|
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John P Fabian
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936-825-****
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Marian P Fabian Age: 71
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936-825-****
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Matt Fabian Age: 45
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936-825-****
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Residential status:
Homeowner
Job:
Professional/Technical
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Rusty Fabian Age: 45
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936-825-****
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Residential status:
Homeowner
Job:
Professional/Technical
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Alternative address: 1007 Briar Ln, Navasota, TX 77868-4334
Residence for Single Family- 2 baths
- 1,969 sqft
- Built in 1983
Facts
Lot size: 0.36 acres
Stories: 1
Foundation type: Slab
Parking: Garage - Attached, 400 sqft
Who has lived here
| Resident | Phone Number | Additional info | |
|---|---|---|---|
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Garrett Neumann
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936-825-****
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Residential status:
Homeowner
Email:
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Keith L Neumann Age: 64
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936-825-****
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Melissa J Neumann Age: 63
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936-825-****
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Residential status:
Homeowner
Job:
Professional/Technical
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Alternative address: 5483 Briar Ln, Navasota, TX
Who has lived here
| Resident | Phone Number | Additional info | |
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Jana L Dominguez
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936-825-****
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Johnnie Dominguez Age: 44
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936-825-****
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Alternative address: 5491 Briar Ln, Navasota, TX
Who has lived here
| Resident | Phone Number | Additional info | |
|---|---|---|---|
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Claude R Isenhour
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936-825-****
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Fire Incident History
To date, we have no information about fire incidents in 2025
29 Jul 2014
Cooking fire, confined to container
Property Use —
1 or 2 family dwelling
Area of Origin —
Cooking area, kitchen
First Ignition —
Cooking materials, including edible materials
Heat Source —
Spark, ember or flame from operating equipment